Heera Coarse Semolina
Heera Coarse Semolina flour is used to make Indian and Pakistani sweets. It has an exceptionally fine taste and is sometimes used to make Pakistani bread (roti) in combination with other types of flour.
TRS-Javantri-Mace-50 Grams
1 × €4.39
TRS - Dhania Coriander Whole 100g
1 × €1.35
TRS-Amchur Dried Mango Powder-100 Grams
1 × €1.89 Subtotal: €7.63
TRS-Javantri-Mace-50 Grams
1 × €4.39
TRS - Dhania Coriander Whole 100g
1 × €1.35
TRS-Amchur Dried Mango Powder-100 Grams
1 × €1.89 Subtotal: €7.63
€1.70 €1.59
Heera Coarse Semolina flour is used to make Indian and Pakistani sweets. It has an exceptionally fine taste and is sometimes used to make Pakistani bread (roti) in combination with other types of flour.
Heera Coarse Semolina flour is used to make Indian and Pakistani sweets. It has an exceptionally fine taste and is sometimes used to make Pakistani bread (roti) in combination with other types of flour.
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